Our initial goal is to scale up our homestead to be able to feed our family and a few others. “A few other” families might look something like starting a CSA or selling to small-scale [...]
My father farmed all his life and so did his father. I’ve been away from farming for years, after joining the US Army, getting married and having a kid. I want to get back to it and do it [...]
I want to build a regenerative style farm with a multiple facet drive. Using the methods of Joel Salatin and Greg Judy mixed with experience from others to create a natural feeling farm [...]
My goal is to create a thriving certified organic farm with diversified operations. I want to also be able to manage a small team of devoted farmers in operating a successful profitable csa, [...]
My goals are to prepare one to two acres with animals and cover crop, build 30 in wide beds, set up irrigation from well, spring, pond or city water, start advertising for csa asking what people [...]
Tim and I are working towards owning a farm that supplies all of the food for a vegetable-forward food truck, and eventually a brick and mortar restaurant. We will have a heavy focus on native [...]
Farming + Business Experience = Achievable Income Because our health is directly tied to the health of the environment, we strive to produce healthy dairy and meat products by utilizing [...]
I want to diversify my farm operation and am open to growing sweet potatoes, corn, edamame, soybeans and other crops. I am open to learning about organic and certified naturally grown production [...]
The Pessarras are passionate about building agricultural systems that work in concert with natural ecological systems and benefit the local economy and community. They are seeking land for [...]
I am the fourth generation of my family to live and work in Northwest Arkansas, and agriculture has allowed me to stay in this place that I call home. As such, I appreciate farming for the [...]